Ondeh-ondeh Buah Melaka, Jonker Street

Ondeh-ondeh buah Melaka

Hidangan panas di petang hari

Warisan budaya rakyat Malaysia

Makanan enak penyejuk hati

(#Eh)

I seriously have no idea what got into me, my past entry on Melaka is on food - Haramjadda (you can read it HERE) and now this. I am on the roll.... Hahahahhaha....

Farah and I was strolling on Jonker Street not knowing what else to eat buy, we bumped into this small shop with a loud signage shouting Ondeh-Ondeh Buah Melaka, like an archeologist stumble into El Dorado, we both screamed in delight. Taking out our gear (read : camera) to shot some photos (while eating the ondeh-ondeh. Kalau tak makan macam mana nak review, betul tak? Kaaaaan....).

Before the shooting starts, we first purchased a packet to confirm (sebenarnya memang nak makan) of it's yummeh taste, true enough; it was HEAVEN! The warm ondeh-ondeh's gula melaka (palm sugar) burst and melt in our mouth. PERFECT (terus beli lagi 2 packet, ni orang panggil tamak haloba).

Feeling assured, we sought permission from the owner to do some photo shoots. Permission granted (sebab I comei).

You can easily google the recipe hence I won't be sharing it here (else kena tuka blog jadi blog resepi makanan lak nanti). Basically the ingredients are glutinous rice flour, pandan juice, palm sugar, grated coconut and a pinch of salt. That's it, easy peasy.

If you ever visit Melaka, you must must MUST eat their ondeh-ondeh as it is a Melaka delicacy. Kalau tak, tak sah (tuh dia....).

You need to boil the ondeh-ondeh till it's fully cooked before rolling it on grated coconut.

Ta dahhh.......